Feb 11
27

Pam’s Party Chicken Wings

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chicken wing recipe
Pam’s Party Chicken Wings
Recipe Type: appetizer
Author: recipeperson.com
Cook time: 1 hour
Total time: 1 hour
Ingredients
  • 24 Chicken Wing Parts, thawed
  • 1/2 cup packed brown sugar
  • cup soy sauce
  • 1 Tablespoon Dijon mustard
  • cup water
  • 1 teaspoon garlic powder
Instructions
  1. In a bowl, combine above ingredients. Set aside ¼ cup for basting; cover and refrigerate. Place wings in a large re-sealable plastic bag or shallow glass bowl. Pour the remaining marinade over wings, turn to coat. Seal or cover and refrigerate overnight. Drain and discard marinade. Place wings on a shallow baking pan, well coated with no-stick cooking spray.
  2. Bake, uncovered, at 375 degrees for 1 hour, turning over and brushing with reserved soy sauce mixture, twice, during the last 30 minutes of baking.
  3. Refrigerate any leftovers.
  4. After baking in oven, I put into ‘crock pot’ on low temp, to keep warm, if not serving immediately.
  5. Bon Appetite

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